Strawberry varieties

Tochigi, the Strawberry Kingdom, is dedicated to strawberry research with Japan’s one and only laboratory devoted to researching strawberries.
The Strawberry Research Center develops many strawberry varieties and studies cultivation techniques to improve yields and quality.
The following are the primary strawberry varieties:


Tochiotome

Rich taste and well-balanced sweetness and sourness.
Top share among strawberries grown in Japan and the most popular strawberry.

Sky Berry

Newly developed in 2014.
The biggest berry is around 60g and can exceed the size of a chicken egg.
The size, shape, sweetness and mild taste make Sky Berry an exceptional sweet in itself.
The name suggests that all of its largeness, beauty and deliciousness can reach the sky.

Sky Berry

Newly developed in 2014.
The biggest berry is around 60g and can exceed the size of a chicken egg.
The size, shape, sweetness and mild taste make Sky Berry an exceptional sweet in itself.
The name suggests that all of its largeness, beauty and deliciousness can reach the sky.

Tochihime

Tochihime is an exclusive variety for strawberry farms where you can visit and pick the strawberries.
Very sweet and juicy, its skin is soft and easy to eat, making it popular.
Since the skin is softer than other strawberries, this strawberry is not suited for shipping and is unavailable in markets. Thus this strawberry is called the phantom strawberry.